なごやめしと炭火焼鳥　我楽多文庫　千種・車道店

[All-you-can-drink course]

From 3,800 yen

We offer a variety of all-you-can-drink courses perfect for company parties! Our banquet courses feature must-try dishes such as sashimi platters of fresh and aged fish, our signature chicken meatballs, flavorful Nagoya Cochin chicken, and eel hitsumabushi. We also have courses to support students and banquets featuring Nagoya cuisine to enhance your sightseeing memories!

[Our proudly handmade chicken meatballs]

Please refer to the menu.

Our "hand-kneaded chicken meatballs," with their exquisite blend of crunchy cartilage and sweet onions, are a must-try! The firm, meaty texture of the coarsely ground meat and the fluffy, large texture are irresistibly delicious♪ We offer a wide variety of toppings, including salt, sauce, egg yolk, mentaiko mayonnaise, and plum shiso, in addition to the usual toppings! Enjoy the overflowing flavor to your heart's content.

[Secret Sauce]

Please refer to the menu.

The secret sauce that has been preserved since the restaurant's founding is what brings out the delicious flavor of the yakitori.Our signature "sweet and rich" seasoning, made with tamari soy sauce, pairs perfectly with meat and alcohol! Furthermore, our daily changing blackboard menu of 15 items, delicious rice dishes perfect for finishing off a meal, and exquisite Nagoya specialties that are sure to satisfy, make this a place you'll never tire of visiting!

Our pride and joy: freshly butchered chicken! Orders accepted from just one piece.

We use fresh chicken that we source every morning, carefully preparing each skewer by hand, and then slowly grilling it over charcoal.Because the meat is cooked just before rigor mortis sets in, there is absolutely no unpleasant odor, and the firm, springy texture and overflowing juices make for an irresistibly juicy flavor! These skewers, grilled over charcoal, have a savory aroma that will whet your appetite, and you can order them one at a time.Single diners are also welcome.

Legendary Miso Oden

The "Miso Oden," with its rich, deep flavor from 20 years of preparation, and the "Domestic Beef Offal Hot Pot," with its irresistible chewy texture, are hugely popular signature dishes.Please enjoy to your heart's content this exquisite flavor that will leave you addicted after just one bite!

Grilled chicken skewers made with freshly butchered Okumikawa chicken

160-190 yen

Chicken thigh (salt/sauce) 190 yen / Chicken liver (salt/sauce/sesame oil) 180 yen / Chicken skin (salt/sauce/miso sauce) 160 yen / Chicken heart (salt/sauce) 190 yen / Chicken gizzard (salt) 190 yen / Chicken neck (salt/sauce) 190 yen / Chicken breast (salt/wasabi/plum shiso) 170 yen

Five kinds of freshly slaughtered chicken

890 yen(税込)

Please choose your favorite skewer from the following: [Thigh/Liver/Chicken Skin/Heart/Gizzard/Neck/Breast].

Showa-era style yakitori, special price of 150 yen per skewer.

Each 140 yen to 150 yen

Chicken thigh (salt/sauce) 150 yen / Chicken and green onion skewers 140 yen / Chicken skin (salt/sauce/miso sauce) 140 yen

Skewers

Each item costs between 150 yen and 190 yen.

Grilled chicken cartilage skewers 150 yen / Tteokbokki with cheese 190 yen. These are original items from our specialty shop.Because we are a specialty store, we are particular about the materials we use.

Hand-kneaded meatballs

Each item costs between 240 yen and 280 yen.

[240 yen] Salt / Sauce [280 yen] Egg on top / Mentaiko mayo / Plum and shiso / Grated radish and ponzu sauce Plump and juicy A large meatball with a fluffy texture and coarsely ground meat, made with cartilage and onions.

Chicken Namba

¥ 650(税込)

The homemade tartar sauce is excellent! I've put plenty on it♪

Garachiki's original spices are the secret to its deliciousness!

¥ 680(税込)

Garakuta Bunko Original Chicken.We've also paid close attention to the salt we use, making it even more delicious.

Toriraku's fried chicken

150 yen each

Each piece weighs 50g.Juicy fried chicken made with large pieces of chicken thigh! [Toppings: Sesame garlic / Yangnyeom sauce / Grated radish and ponzu sauce / Mentaiko mayonnaise / Curry salt]

Beef tendon and daikon radish salad

¥ 620(税込)

Sauce-covered kushikatsu (minimum order of 2 skewers)

140 yen per bottle

Do not double-dip the sauce.It tastes great even when eaten with sauce.

Miso-glazed kushikatsu (skewered cutlet) *Minimum order of 2 skewers

140 yen per bottle

Sizzling hot kushikatsu skewers dipped in dotemiso sauce!!

Shrimp tempura musubi

2 pieces for 380 yen

Apparently, Nagoya cuisine actually originated in Mie Prefecture.

Iron plate Napolitan

¥ 670(税込)

Nagoya cuisine originated from the coffee shop culture.

Doteni

480 yen(税込)

"Nagoya style" - offal and beef tendons simmered slowly.

Teppan Ogura Toast

¥ 690(税込)

The ultimate combination of piping hot Ogura toast and vanilla ice cream.

Nagoya specialty set

890 yen(税込)

Miso Oden (radish and konjac) / Miso Kushikatsu (deep-fried skewers) / Deep-fried chicken wings

Tamasen

320 yen(税込)

A classic snack from Showa-era candy stores! It tastes just like something you'd find at a street stall.

[Nagoya specialty] Chicken wings

2 pieces per serving, 380 yen each

Umami x Pepper / Rich and Savory x Miso / Numbing x Spicy

Local specialty: Satsuma Chirandori chicken

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Our restaurant offers a wide variety of dishes using "Satsuma Chirandori" chicken! Please try them when you visit us♪ [What is "Satsuma Chirandori"?] Generally, these chickens are raised for a long period of 450 to 700 days and attract fans of local chickens with dishes such as grilled chicken thighs and chicken tataki, which are representative of Kyushu.Chickens raised for extended periods are characterized by their firm texture and rich flavor, making them ideal for those who want to savor the true taste of chicken.

Seared chicken breast

850 yen(税込)

Enjoy Satsuma Chirandori chicken breast with a light ponzu sauce.

Cabbage King

¥ 650

You simply can't talk about Garaku Oomeshi without mentioning this...

Old-fashioned ham cutlet

380 yen(税込)

A retro Showa-era treat.

Tamasen

320 yen(税込)

A classic snack from Showa-era candy stores! It tastes just like something you'd find at a street stall.

Potasara

430 yen(税込)

This is a homemade potato salad made with lots of love by Mom.

Roman Gyoza

490 yen(税込)

Gyoza coated in egg

Doteni

480 yen(税込)

"Nagoya style" - offal and beef tendons simmered slowly.

Salad with dried sardines and green onions

¥ 650(税込)

This is a light salad with a sesame oil flavor.Korean seaweed refill (5 sheets) 100 yen

Potasara

430 yen(税込)

This is a homemade potato salad made with lots of love by Mom.

Spilled French Fries

¥ 680(税込)

Everyone's favorite potato fries, served in a large portion!!

Romantic Croquette

120 yen(税込)

These are the kind of croquettes you'd find at a traditional butcher shop.It was fried in lard.

Beach stir-fry

590 yen(税込)

It's an abbreviation for "Chikuwa Cheese Garlic Butter Stir-fry," which goes well with beer.

Stir-fried red sausages

490 yen(税込)

Festival-style fried noodles

590 yen(税込)

Retro yakisoba just isn't complete without a fried egg.

Specially crafted egg roll

580 yen(税込)

The combination of the specially selected "Watamago" eggs and the delicious broth is simply irresistible.We wind it up after receiving your order.The delicious flavor of the dashi broth is gently wrapped in this rolled omelet.You can choose from 4 types!

Beef offal hot pot made with domestic beef.

980 yen per serving

The delicious flavor of the offal melts into the soy sauce-based broth, making it absolutely amazing! Very popular for takeout! Available to take away! (Additional offal: 550 yen / Additional vegetables: 330 yen)

The final dish is rice with a raw egg on top.

430 yen(税込)

The yolks of Japanese eggs are rich and flavorful.Please enjoy this as your final dish.

Chicken noodles

¥ 720(税込)

The secret to its deliciousness lies in the chicken broth that has been simmered for a full six hours.

Teppan Ogura Toast

¥ 690(税込)

The ultimate combination of piping hot Ogura toast and vanilla ice cream.

[Private reservations available! We can handle large banquets!] We have spacious sunken seating areas perfect for groups! It's easy to move around and everyone can enjoy socializing.We can accommodate private parties of 35 to 80 people, making us suitable for both large and small banquets! Please consider using our restaurant, which offers banquet courses and private rooms, for your company parties, reunions, and other events!

[Private Sunken Seating Area] We have a popular sunken seating area for 35-50 people, perfect for medium-sized banquets! The space is neither too big nor too small, providing just the right amount of distance so that everyone, even those at the far end of the table, can see each other's faces, creating a cohesive and unified banquet atmosphere.Enjoy delicious sake and food in a relaxed Japanese-style space where you can stretch out and unwind, in a friendly and convivial atmosphere.

[Private Table & Sunken Seating] For large banquets of 55 people or more, we recommend renting out the entire restaurant! Accommodates 55 to 80 people! We have both comfortable table seating and relaxing sunken seating, so you can choose the seating that suits your guests.With its spacious layout allowing for easy movement between seats, this private venue is perfect for large groups, fostering close proximity and creating a truly satisfying and lively atmosphere where everyone can enjoy themselves together.

[Private room for 10-24 people]

Our private rooms with sunken seating, available for groups of 10 or more, offer a truly private and special dining experience.This space is perfect for various occasions, such as important business dinners, company celebrations, mom's groups, and meals during trips.Enjoy a relaxing and enjoyable time unwinding from the day's fatigue in our comfortable space, complete with seats where you can stretch your legs.

[Private room for 35-50 people]

We can handle large banquets such as welcome parties and class reunions! Our restaurant has private rooms with sunken seating that can accommodate 10 to 50 people, allowing everyone to see each other's faces and feel comfortable together.It's perfect for large parties because you can have a lively and fun time without worrying about what others think.Combined with our comprehensive all-you-can-drink courses, we'll help make your special night even more memorable.

Course with unlimited drinks

Enjoy yakitori and Nagoya specialties.Perfect for a variety of occasions, including company parties, class reunions, and mom's gatherings! Children are also welcome.

Our pride and joy: freshly slaughtered chicken

We carefully hand-skewer each piece of exceptionally fresh chicken, sourced every morning, and grill it over charcoal with our secret sauce.

Showa retro private room

Kashino's retro Showa-era space is equipped with private rooms with sunken seating that can accommodate from 10 to a maximum of 50 people.

Weekday-only course with all-you-can-drink

A course packed with local specialties and delicious dishes.Everyone's favorite Roman Croquettes ~ Famous Cabbage King, Charcoal-grilled Chicken Skewers, Miso Oden, and more!

Our top recommended course for farewell parties

A magnificent course featuring four kinds of fresh sashimi!This course offers excellent value for money and includes the local specialty, smoked grilled food from Okumikawa.

Enjoyment Course

A course meal featuring one recommended dish after another.Nagoya cuisine, fresh chicken dishes prepared that morning, and 120 minutes of all-you-can-drink for 4,000 yen.

★ Must-see for students ★ The recommended [Student Discount Course] for drinking parties is ≪7 dishes / 3000 yen≫! Of course, it comes with plenty of all-you-can-drink ♪

★ Limited time ★ Great revival! A line has been created! [Legendary miso oden course] 90 minutes all-you-can-drink included! Plump juicy! Specialty store Tsukune skewers, legendary miso skewers etc ... All 8 dishes 3500 yen.

The cooking course with a fresh fish boat serving that includes only natural fish sent directly from the production area is 2800 yen (7 dishes) If you focus on cospa, you can go to our restaurant ☆

Grilled skewers over binchotan charcoal. Each skewer is carefully grilled! The ingredients are sourced daily and hand-made in the shop, ensuring exceptional freshness!

Daikoku! Easy multi-purpose cabe king docks plump plaque with Morimori cabbage of Nagoya dome cladding! Everyone's smile is also a morning moon with special sauce and mayonnaise iron plate combination!

Toast with 40 kinds of fine liquor! Drinks to liven up your party

We'll create a vibrant atmosphere for your welcome party for your valued colleagues or your lively get-together with a colorful array of food and drinks.Our courses include an all-you-can-drink option with over 40 different drinks! We pride ourselves on our wide variety, including sake and cocktails, so you're sure to find a drink to suit your taste.Please come and enjoy a special time at our restaurant, where smiles will spread throughout your lives!

Authentic shochu

We offer a wide variety of shochu at reasonable prices, perfectly complementing our chicken dishes.Enjoy popular drinks like Kuro Kirishima, Satsuma Kobiki, and Awamori with our all-you-can-drink menu! In addition, we have a wide selection of premium sake from the Chubu region, mainly Aichi Prefecture. Savor the perfect pairing to suit your taste.